Artichoke

Egyptian artichoke

The original improved artichoke, Green Globe flowers in early summer. The flower buds are deep green with a light purple tinge. A good harvest of 3-4 heads can be expected throughout the summer. They are 3-5 inches in diameter and have wonderfully thick, flavorful hearts. Proven to be the most hardy and remain productive for at least 5 years. At an elevation of 900 feet, our research farm routinely overwinters Green Globe artichokes. Hardy in zone 7 and above.

 

Green Pepper

Peaches is one of Egyptian High Quality products

Peaches are the perfect snack food for losing weight. A peach makes you feel full and keeps you from overeating. The bonus: one peach only contains about 35-50 calories and no fat!

Vitamin A and C make peaches a great natural moisturizer; they’re often used in cosmetics. These vitamins can help regenerate skin tissue.

 

Garlic

One of the earliest documented plants use by human for the treatment of diseases and maintenance of health was the garlic. Garlic was use at the beginning of recorded history and was found in Egyptian pyramids and ancient Greek temples. There are Biblical references to garlic. Ancient medical texts from Egypt, Greece, Rome, China and India each prescribed medical applications for garlic.

Indeed, as you will soon find out, cultures/civilizations that never came in contact with one another, can fascinatingly, came to many of the same conclusions about the role of garlic in the treatment of diseases. Garlic was use for labourers for it was believed to be able to help improve their work capacity. Garlic was also recommended for pulmonary and respiratory complaints. Its efficacy in treating dropsy is compatible with known cardiovascular treatments.

 

Pomegranate

Egyptian Pomegranate has a citrus taste and is very juicy. There are lots of drinks and even foods that are prepared with the pomegranate fruit. Pomegranates have favorable effect on strokes and heart disease as it helps in lowering of bad cholesterol. It helps to prevent premature aging as they help in slowing down the formation of wrinkles in one’s skin.

Contains peel the fruit pomegranate 25 to 28% organic material (Tannins) and the most important compound in this group of chemical compound Bionakalen (punicalin) which is known as Jeranatin b (Grananatine D) and composite Bionaka Lagen which is known as (Grananatine C) ascontains Jeranatin a, Jeranatin b. Either peel the roots and stems materials Afsip by 20 to 25% and the most important compounds of this group composite Kazhuran (Casuarin) and Ponikallagen (Punicalagin) and Ponika Korthan (Punicacortein) also contain cobalt alkaloids Bpieridnyh by 4%, in the crust of the leg and 0.8% in the crust of the root and the most important alkaloids Aazoubileteren (Isopelletierine) The methyl iso Peletaran (N-Methylisopelletierine) and pseudo Blatren (Pseudopelletierine) seeds contain substances sugar, citric acid and water by 84% and protein substances and materials Afsip and materials once and vitamins A, b, C, and minerals such as phosphorus, potassium, calcium, manganese and iron and sulfur and fatty substances.

Season: At the moment the pomegranate season is in full swing. It runs from first week in September until December. During Four months all Suppliers in Egypt are seeking to Export a huge quantity From Pomegranates to all over the world.

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